Protein Identification and Characterization
CCMS experiments provide a wide range of information such as the identification of protein interacting partners of captured proteins or post-translational modifications.
The isolated proteins can be analyzed and characterized further by gel electrophoresis or mass spectrometry.
This novel platform technology enables the identification and gel-free analysis of individual proteins and post-translational modifications based on mass spectrometry, and, in addition, the comparison of expression levles between population subsets.
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All capture reactions are performed in a simple, homogeneous protocol that is amenable to automation and up-scaling with off-the-shelf liquid handling devices. CCMS experiments can be performed within a working day and the isolated proteins can be analyzed with standard methodology such as gel electrophoresis, tryptic digest and mass spectrometry. The CCMS process allows determining Kd values between the ligand and the affinity selected proteins which can be achieved by performing capture experiments with increasing Capture Compound™ to protein ratios, thereby shifting the equilibrium towards weaker ligand protein interactions. As a result of this experiment relative Kd values can be determined simply from the MS spectra. This step, literally, creates a snap shot of the enzyme / substrate equilibrium, thus generating initial information on the Kd.
The workflow for CCMS experiments is straightforward and can be easily automated.



